Application Of Natural Astaxanthin In Healthy Food

Application Of Natural Astaxanthin In Healthy Food

Astaxanthin is a food additive used in food coloring, freshness and nutrition. Astaxanthin is fat - soluble with burnished red color and tough antioxidant hustle. It plays roles in coloring and keeping food fresh, especially for the food containing more lipids. The results show that astaxanthin contribute to the perpetuation of trout fillets. Japaneses red oil containing astaxanthin is used in pickled vegetables, seaweed and fruit. They all purposive for patents. Astaxanthin is also used for coloring drinks, noodles and spices.
Natural astaxanthin has a able-bodied tinting strength. Studies have found that have different colors, with different amounts of astaxanthin in the soybean oil. Add 0. 0001 % to show a sharp well-lit orange deceitful; Add 0. 002 %, into a beautiful orange - red; add 0. 005 %, the red color becomes wider; when spare to 0. 05 %, become nearly starless. In other words, the astaxanthin tinting strength is very healthy. Scrupulous adding a very insufficient amount of it can have a very good backwash.
Market has a lot of astaxanthin health products, dietary supplements to alleviate the enervate capsule of movement and beauty capsule, the capsule to prevent cardiovascular and cerebrovascular diseases. It relieves carpal tunnel syndrome capsules, protects the cardiovascular capsule and supplements skin nutrition astaxanthin capsules and so on.
Application of astaxanthin and other functions extract the group with, can produce a diversification of functional role of higher new product become a popular trend. With astaxanthin and blueberry extract group to enhance the follow through of improving the visual function; with astaxanthin and ginkgo biloba extract group, highlighting to improve cognitive blood bound; astaxanthin with other carotenoids groups, improve the immune force; astaxanthin and rice germ extract manifold, moisturizing causatum on the muscle; astaxanthin and sesame active ingredient sesamin group fitted to modify the physiological functions more sesamin and astaxanthin health food products. Currently, functional foods are drawn in form of mixed capsules in markets. These products are each three pieces of the products encompass 2. 0 mg of shrimp astaxanthin. Daily intake three pieces of astaxanthin can achieve appurtenant health care functions.
Cosmetic raw material astaxanthin has more applications in the beauty food. Partly 90 % of international line cosmetic raw material suppliers have launched beauty foods which consist of astaxanthin. A upper cosmetic angle for beauty is the antioxidant. Astaxanthin is the strongest lenient of antioxidants. They target on the spread of topical and oral antioxidant products. It plays a denoting role in removing fine merchandise and wrinkle and the exposure in sun. Source: http: / / www. cosprm. com