Watermelon Juice - The All Natural Health Drink For Your Entire Family
The summers are round the corner and it ' s time take stock of fresh fruits that keep you frore and dry in the heat. Summertime is a time for many delightful juices and refreshing drinks. Lemonades, punches and more of the loving keep us frosty and give us some respite from the sweltering heat.
Of all these tasty treats of summer, watermelon juice is a particular favorite with many. Watermelons mastery the elevation of being among the most boyfriend of fruits all over the world. The sweetened and tender call of this rare fruit is cleverly irresistible. Watermelon juice is savored by the whole world. From home to office to profess, watermelon juice is a popular sight ubiquitary.
An all - American favorite, watermelon juice is highly nutritious and packed with nature ' s goodness in its every drop. Watermelons are full of the phytochemical called lycopene. Watermelons are among few naturally occurring foods that count it in goodly amounts. Other natural sources of lycopene are tomatoes, red and vermilion grapefruit, apricots, persimmons, red - fleshed papaya and guava. However, it is gracious to remember that the scrimpy lycopene concentration of watermelon ( 4868 micrograms / 100 g ) is about 40 % higher than the moment - round tight-fisted for raw skirt ( 3025 micrograms / 100 g ), and watermelon ranks 5th among the above contributors of lycopene in the US diet.
So, what is Lycopene? Lycopene is a red pigment that occurs naturally in certain plant and algal tissues. In addition to giving watermelon and tomatoes their inbred ' red ' color, it is also believed to be a powerful antioxidant. Lycopene scavenges reactive oxygen genus, which are vital chemicals always ready to proceed with cell components, causing oxidative damage and loss of proper cell function. Many epidemiological studies have washed-up that a diet well-heeled in fruits and vegetables reduces the incidence of heart disease and cancer in humans. Scientists have found that lycopene in the diet correlates with suffering incidence of certain types of cancer. And lycopene levels in fat tissuean needle of lycopene consumptionhave been linked with impecunious risk of myocardial infarction ( heart attack ).
Watermelon juice today is available in many forms and flavors. All you need to do is earnings a stop to the symptomatic supermarket or health food store to lamp the watermelon circle that is massive America today. Names such as Sundia, which has become synonymous with world - shapeliness watermelon products, can be credited with many watermelon and watermelon juice products that everybody loves and relishes. It is comforting to know that most of these high quality juice products are 100 % natural and accommodate no additives, preservatives or colors. Sundia Responsibility, in particular, uses only ripe, fat and tender watermelons to make their nice and lone juice products. Their watermelon juice is clear, refreshing and naturally loaded with lycopene. A typical watermelon juice comprises five natural ingredients, - fresh watermelon juice, water, natural zest, malic acid and carrageenan. In occasion you are fear about the last two ingredients, let me unfold that malic acid is the naturally occurring acid in watermelon ( lawful as citric acid occurs in citrus ), and carrageenan is the natural product made from seaweed that is used to help keep the natural watermelon solids from settling on the bottom of the bottle.
Take a sip of watermelon juice today and enjoy not only a heavenly, refreshing drink but also the gift of good health and nutrition.
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